Liverpool Food and Drink fest has been and gone again, and it would be safe to say most people left fed and watered very happy! Since i chat mostly about Beer that’s what ill be concentrating on but ill mention the food briefly
I booked for the sunday session with 2 other friends, £5 was the entry fee online for this last day, i can actually remember when the food festival was free. I suppose with growth and popularity comes the inevitable requirement that your going to have to pay to get in some day. Located in the open northern half of Sefton Park the area was loosely arranged into certain areas such as a market place, street food and other vendors. One observation was that it was becoming a bit too corporate now, and thinking back i think they are right. It’s a fine balance i suppose from those people comes the big money, but when they overshadow all the independent places it becomes less eclectic.
Either way there was a decent spread of smaller liverpool food vendors and larger ones. The food was nice but honestly nothing to shout about, burgers, burgers, burgers, pulled bloody pork everywhere (note i like pulled pork). There was a bit of eastern variety but not much else. i suppose you have to retain some familiarity to not put some people off.
Anyway im rambling, so the food was ok but what about the drink? well there wasnt that much in my observation! if i am wrong please correct me. Present from my memory was Lancaster Brewery’s own tent, Bierkeller, Liverpool One Brewery, The Ship and Mitre beer tent, The Hub, Bier and Tavern Co.
Initially i was worried the Ships beer tent wouldn’t be making an appearance this year as it was missing on the food fest website (either that or im blind). But i found out in the week leading up to it that it would be. The ships tent was usually always busy right up until the last hour when it got quieter. there was a good range of pumps on mostly mirrored on the left and right. Mostly light coloured ales, and one darker ale from Liverpool Organic in the form of their stout, there was good bench seating outside the tent and if all the beer vendors hadn’t started closing by about 5pm i probably would have had more than two drinks sadly!
Lancaster brewery mostly had their range of own ales on and some ciders but since that’s not my thing right now I didn’t venture in. It was nice to see Liverpool One brewery present their small bar had a couple of ales on and their own ale had sold out shortly after i had arrived. Apart from Liverpool Craft beers being present on at The Hubs stall that was pretty much it real ale wise. After thatt it was the ubiquitous big name brands on tap or euro beers.
I popped briefly into bierkellers tent but when i saw that the first few taps were fosters and John smiths i walked straight back out.
I think next year the Food festival needs to have a dedicated drink section. It would be great to see some of our local brewers having a few stands, even if it’s just selling their own bottled beers to take home that would complement the festival nicely and give a bit more variety. I think it would be great if there was a home brewing section too? I know that there is a new group of Home brewers springing up in the area, would be good to see them too!
So in the style of my old P.E. reports from school
“good effort but must try harder”